Spicy Italian Sausage and Kale Soup
 
 
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Ingredients
  • Spicy Sausage & Kale Soup
  • 1 lb. sweet Italian sausage, loose (no skin)
  • 1 lb. hot Italian sausage, loose (no skin)
  • ½ cup diced onion
  • 8 cups chicken broth
  • 3-4 large white potatoes, peeled and cubed
  • ½ tsp. salt
  • 4 cups milk (*use a dairy-free option if needed)
  • 4 cups chopped kale
  • bacon pieces, optional
  • dried red pepper flakes, optional
Instructions
  1. In a stock pot, sauté onion in a little bit of olive oil until translucent.
  2. Add sausage and brown completely.
  3. Add chicken broth, potatoes, salt and optional red pepper flakes if you're using them.
  4. Simmer until potatoes are tender.
  5. Add milk (or dairy-free milk) and bring back to boil.
  6. Turn off burner and add kale, stirring it in so all pieces are submerged.
  7. Serve with bacon pieces (optional).
Recipe by Mr. Farmer's Daughter at http://www.mrfarmersdaughter.com/italian-sausage-and-kale-soup/