Peanut Butter & Chocolate Rice Crispy Squares
Author: www.mrfarmersdaughter.com
Recipe type: Snack
Serves: 16 servings
- 2 cups natural peanut butter
- 1 cup rice syrup
- ½ cup light brown sugar
- 2 Tbls. Butter
- 1 tsp. vanilla
- 5 cups One Degree chocolate crisped rice cereal
- 1 cup chocolate chips
- Prepare an 8" x 8" baking pan lined with parchment paper.
- In a large sauce pan, combine the first four ingredients and melt, stirring constantly until smooth.
- Stir in vanilla.
- Stir in cereal and mix thoroughly.
- Press into baking pan firmly using a sheet of parchment paper to smooth the top.
- While still hot sprinkle chocolate chips on top and place in warm oven (175˚) watching carefully until chocolate chips are melted.
- Smooth the chocolate chips over the top.
- Cool completely then cut into 16 squares.
- These will store at room temperature for about a week.
Recipe by Mr. Farmer's Daughter at http://www.mrfarmersdaughter.com/chocolate-peanut-butter-rice-crispy-squares/
3.4.3177