Ingredients
Gluten-free pound cake, cut into small cubes
Macerated Fresh Strawberries
Vanilla Yogurt
Toasted coconut
Toasted almonds
Instructions
In glasses of your choice, layer cubes of pound cake, vanilla yogurt and strawberries.
Finish with strawberries and sprinkle with almonds and coconut.
- Prep Time: 20 mins
- Cook Time: n/a
- Category: Dessert
- Method: simple