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Homemade Cheddar Cheese Ball – Mr. Farmer’s Daughter

Homemade Cheddar Cheese Ball

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Quick, simple recipe for a homemade, holiday-worthy, cheese ball.

  • Total Time: 15 minutes
  • Yield: 12 servings

Ingredients

2 oz cream cheese
8 oz sharp cheddar cheese, grated
2 Tbls mayo
2 tsp minced onion
2 tsp pimentos or roasted red pepper, minced
½ tsp garlic salt
¼ cup green pepper, chopped
¾ cup walnuts, soaked, dried and chopped finely

Instructions

Combine the first 7 ingredients in a food processor or mixer.
Blend well.
Remove from food processor and form into a ball.
Roll in walnuts and chill for at least 6 hours.
Serve with veggies for a low-carb snack or with gluten-free crackers.
Makes approximately 18 oz. cheese ball.

  • Author: mrfarmersdaughter.com
  • Prep Time: 15 mins
  • Category: Appetizer

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